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The gangs all here and ready to get back to work!” ☘️☘️☘️

 
 
 
Jimmy Neary ~ Proprietor

About Us

Neary's opened on St. Patrick's Day 1967 and proudly remains one of the most well-known Irish restaurants in New York. The restaurant is often referred to as the "Irish 21." Jimmy Neary, New York's finest host, welcomes everyone in the door with his great Irish smile and charming personality. Each night Jimmy is joined by members of his family and his long-tenured staff to ensure that every customer feels like they are part of the family.

Neary's signature dishes include lamb chops, prime rib of beef, corned beef and cabbage and broiled 1/2 chicken. In addition, there is a fine selection of daily delivered fresh fish.

We look forward to taking care of you and sharing our special home with you.

The Neary Family

 

Betsy Bober Polivy, founder of Manhattan Sideways (sideways.nyc), has published an amazing book entitled Walking Manhattan Sideways. It is Betsy’s journey of walking the side streets of Manhattan’s original grid and showcasing some of New York’s most wonderful businesses, including our own favorite restaurant, Neary’s. We are truly honored to be included in the book.

Thank you, Betsy! We wish you much success with your fabulous publication.

 

  • “Neary's is like classy Irish restaurants in NY used to be decades ago, where the owner comes over to sit with you, where the bartenders greet you by name, and you feel at home.”

    — Yelp Member

  • “This is an upscale place with a very relaxed atmosphere and no "snootiness.”

    — Yelp Member

  • “Charming and wonderful service. The food is unbeatable. It really is like being in Ireland. Meeting Jimmy is particularly pleasant.”

    — Trip Advisor Member

  • “Everybody’s smiling. They might be a sourpuss when they come in, but they won’t be when we get done talking to them.”

    — Jimmy Neary

Menus

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Appetizers

 

  • Wild "Irish" Smoked Salmon

    $15

  • Sliced Corned Beef

    $13

  • Shrimp Cocktail

    $15

  • House Salad

    $9

  • French Onion Soup

    $10

  • Soup du Jour

    $9

Seafood

Also available sautéed. All entrees served with potato or fresh vegetable.
 

  • Broiled Salmon

    $30

  • Broiled Scrod

    $30

  • Broiled Filet of Sole

    $30

  • Broiled Rainbow Trout

    $30

  • Shrimp Scampi with Rice

    $30

Meats and Poultry

All entrees served with potato or fresh vegetable.
 

  • Broiled Lamb Chops

    with Mint Jelly

    $42

  • Corned Beef and Cabbage

    $30

  • Prime Sirloin Steak

    $40

  • Broiled Pork Chops

    with Apple Sauce

    $32

  • Calf’s Liver

    with Bacon or Onions

    $30

  • Broiled ½ Chicken

    $30

  • Chopped Steak

    $28

Desserts

 

  • Homemade Rice Pudding

    $11

  • French Cheesecake

    $11

  • Apple Pie

    $11

  • Vanilla or Chocolate Ice Cream

    $11

  • Butterscotch Sundae

    $11

  • Peach Melba Sundae

    $11

  • Chocolate Sundae

    $11

Daily Specials

 

Gift Certificates Available!

 

 

Gallery

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Contact Us

Contact Info

  • 358 E. 57th Street, New York, NY
  • Tel: (212) 751-1434
  • umneary@gmail.com
    Contact Us With Comments, Questions or to Order Gift Certificates
  • Hours:
    We will be open on limited hours for dinner only.
    4pm - 11pm / daily
    Last dinner order must be placed by 10pm.
  • Reservations required for the 1st and 2nd seatings (limited to 1.5 hours/seating):
    First Seating: 5:30pm-7pm (reservations required)
    Second Seating: 7:15pm - 8:45pm (reservation required)
    If tables are still available, walk-ins are welcome.
    Between 4-5:30pm and 8:45-11pm, we will operate on a first come, first served basis. No reservations needed.
  • * Proper Attire Required
    * Major Credit Cards Accepted